CARELIKA Smoussy Mask Caviar 200 g - product photo
CARELIKA Smoussy Mask Caviar 200 g - key actives: Caviar extract, Bisabolol, Kaolin
CARELIKA Smoussy Mask Caviar 200 g - who it is for
CARELIKA Smoussy Mask Caviar 200 g - what you will notice
CARELIKA Smoussy Mask Caviar 200 g - how to use
CARELIKA Smoussy Mask Caviar 200 g - specifications

Shaker Smoussy Mask Caviar Professional


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In short: A professional-size revitalising foam shaker mask with caviar extract, bisabolol and kaolin. It nourishes, intensely hydrates and helps skin look firmer, smoother and more radiant. Made in France.

Best for

  • Dull, tired-looking skin
  • Skin that looks less firm
  • Dehydrated skin lacking suppleness
  • Oily or blemish-prone areas with visible pores

Key actives

  • Caviar extract: a rich marine ingredient that nourishes with minerals and helps skin look firmer and more toned
  • Bisabolol: a soothing ingredient that helps skin feel comfortable and look smoother
  • Kaolin: a soft clay that absorbs excess oil and impurities and helps unclog the look of pores

What you will notice

Skin feels intensely moisturised, bouncy and soft to the touch. It looks firmer, smoother and more even in tone, with a radiant, revitalised finish.

In the cabin

Use as the revitalising mask step of a facial. Mix the required amount as directed on the pack, apply an even layer to cleansed skin avoiding the eye area, and follow the pack for leave-on time and rinsing.

Details

  • Volume/Size: 200 g, professional size
  • SKU: CPSMR200
  • Made in France
How to use it?
  • Take the entire contents of the pack (15 g) in a shaker.
  • Add 60 ml water to the shaker and shake the mixture for 5-10 seconds.
  • Apply the mixture to your face with a brush.
  • Leave it for 20 minutes and then remove the mask with a spatula
  • Use a damp sponge to remove any remains of the mask still adhering to your face.
  • Follow with your favorite serum.
Ingredients

Talc, sodium carboxymethyl starch, sodium cocoyl glutamate, algin, maris sal (sea salt), bisabolol, aqua (water), glycerin, ci 77007 (ultramarines), parfum (fragrance), silica, caviar extract, kaolin, benzyl alcohol, dehydroacetic acid